We will be closed
February 13 thru February 21
re-opening Thursday, February 22.
Please click "Contact" above to email us; we will respond as soon as we return.
Thank you!
Menu
breakfast
Burritos, Country Scramble, Scones, Biscuits & GravyBoxed Lunches
Roast Beef & Cheddar, Turkey & Pepper Jack, Ham & Swiss, Peng's Chicken Salad, VeggieParties, Trays, Appetizers
Fruit/veggie/cheese/combo trays, hors d'hoeuvres, dipsEntrees
Beef, Chicken, Pork, VeggieShow More